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Workshop | Cooking with Chef Ben Kelly - Making Curry
Sun, Oct 20
|River Bourgeois
Featuring yummy curry food -- Chef Ben will demonstrate how to create delicious curry dishes. Observe and learn food prep techniques with Red Seal Chef Ben Kelly. You’ll get to taste his scrumptious creations, as well!
Registration is closed
See other events![Workshop | Cooking with Chef Ben Kelly - Making Curry](https://static.wixstatic.com/media/3bff60_75bae8047ad54c568d3ffd3ebad5a710~mv2.jpg/v1/fill/w_940,h_788,al_c,q_85,enc_auto/3bff60_75bae8047ad54c568d3ffd3ebad5a710~mv2.jpg)
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Time & Location
Oct 20, 2024, 2:00 p.m. – 4:00 p.m.
River Bourgeois, 403 Church Point Rd, River Bourgeois, NS B0E 2X0, Canada
Guests
About the event
Observe and learn food prep techniques with Red Seal Chef Ben Kelly. You’ll get to taste his delicious creations, as well!
This month -- it's all about curry dishes.
All workshops are capped at 10 people and costs $20 per person. Please register on the events section of our website www.richmondriverroots.ca or by emailing riverroots2020@gmail.com or phoning 902 785-7918
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